Capelli Foods News
Sunshine Coast recipes
As caterers to customers all over the Sunshine Coast, at Capelli Foods many of our catering customers are passionate food lovers and are often asking us for tips. Chef Michael Hehir is more than happy to share recipes and techniques to help you start producing restaurant quality food in your kitchen. Here’s a great recipe…
Read Sunshine Coast recipes > October 27 2009 | GeneralCapelli Foods for the Music Muster
By request here is an “oldie but a goodie” that was very well received at the Capelli tent at the Music Muster. How to Make 5 Minute Bread Pudding Loaf of raisin bread 250gm butter (softened) 1 can sweetened condensed milk 30ml brandy (or other spirit at hand) 200ml whipped cream Dash nutmeg or cinnamon…
Read Capelli Foods for the Music Muster > September 30 2009 | CorporateMuster marinades
Michael’s “Muster Classes” at the National Music Muster where a huge success. Here are some of the marinades brought to you by Capelli Foods catering: Marinated Steak Own choice of Steak Marinade ¼ cup oil ¼ cup soy 1 tsp ginger chopped finely 1 tsp garlic chopped finely 1 chilli (optional) 1 tbsp brown sugar…
Read Muster marinades > September 14 2009 | CorporateCapelli Foods caters at the Music Muster
Capelli Foods recently did the catering for the National Music Muster in the Amamoor State Forest just out of Gympie, Queensland. In the hot August heat we packed up trailers, trucks and cars and set up camp at Stage Right, a 250 seat Al la carte restaurant. With help from our amazing waiting staff, five…
Read Capelli Foods caters at the Music Muster > September 14 2009 | Corporate